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	<title>Comments on: Lemon Thyme Vinaigrette</title>
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	<link>http://www.digginfood.com/2008/05/lemon-thyme-vinaigrette/</link>
	<description>DigginFood is a vegetable garden blog by Willi Galloway that serves up recipes, organic gardening tips, backyard chickens and coop information, DIY garden projects, and more!</description>
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		<title>By: BetsyDinah</title>
		<link>http://www.digginfood.com/2008/05/lemon-thyme-vinaigrette/comment-page-1/#comment-3784</link>
		<dc:creator>BetsyDinah</dc:creator>
		<pubDate>Tue, 30 Jun 2009 21:08:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.digginfood.com/?p=95#comment-3784</guid>
		<description>Kim--I&#039;m so glad that you enjoyed the vinaigrette! I agree that it is delicious on a crisp Romaine!</description>
		<content:encoded><![CDATA[<p>Kim&#8211;I&#8217;m so glad that you enjoyed the vinaigrette! I agree that it is delicious on a crisp Romaine!</p>
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		<title>By: Kim in Florida</title>
		<link>http://www.digginfood.com/2008/05/lemon-thyme-vinaigrette/comment-page-1/#comment-3782</link>
		<dc:creator>Kim in Florida</dc:creator>
		<pubDate>Tue, 30 Jun 2009 05:20:37 +0000</pubDate>
		<guid isPermaLink="false">http://www.digginfood.com/?p=95#comment-3782</guid>
		<description>THANKS for sharing your Lemon Thyme Vinaigrette recipe!

I just enjoyed it for the first time on a hot Florida afternoon yesterday. And it was devine on a bed of fresh Romaine.

Happy gardening...</description>
		<content:encoded><![CDATA[<p>THANKS for sharing your Lemon Thyme Vinaigrette recipe!</p>
<p>I just enjoyed it for the first time on a hot Florida afternoon yesterday. And it was devine on a bed of fresh Romaine.</p>
<p>Happy gardening&#8230;</p>
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	<item>
		<title>By: AssothicOpish</title>
		<link>http://www.digginfood.com/2008/05/lemon-thyme-vinaigrette/comment-page-1/#comment-2099</link>
		<dc:creator>AssothicOpish</dc:creator>
		<pubDate>Sun, 26 Oct 2008 10:15:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.digginfood.com/?p=95#comment-2099</guid>
		<description>good site 
&lt;a href=&quot;http://opendayforum.haifa.ac.il/viewtopic.php?t=26737&quot; rel=&quot;nofollow&quot;&gt;Buy Voltaren&lt;/a&gt;</description>
		<content:encoded><![CDATA[<p>good site<br />
<a href="http://opendayforum.haifa.ac.il/viewtopic.php?t=26737" rel="nofollow">Buy Voltaren</a></p>
]]></content:encoded>
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	<item>
		<title>By: Melissa</title>
		<link>http://www.digginfood.com/2008/05/lemon-thyme-vinaigrette/comment-page-1/#comment-41</link>
		<dc:creator>Melissa</dc:creator>
		<pubDate>Thu, 03 Jul 2008 20:06:08 +0000</pubDate>
		<guid isPermaLink="false">http://www.digginfood.com/?p=95#comment-41</guid>
		<description>Hey Willi!  I&#039;m actually growing lemon thyme this year.  How would that work in this?  Would you adjust anything?  Happy 4th!</description>
		<content:encoded><![CDATA[<p>Hey Willi!  I&#8217;m actually growing lemon thyme this year.  How would that work in this?  Would you adjust anything?  Happy 4th!</p>
]]></content:encoded>
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		<title>By: Emily</title>
		<link>http://www.digginfood.com/2008/05/lemon-thyme-vinaigrette/comment-page-1/#comment-20</link>
		<dc:creator>Emily</dc:creator>
		<pubDate>Sun, 08 Jun 2008 18:20:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.digginfood.com/?p=95#comment-20</guid>
		<description>ooooOOOOoooo yum! That&#039;s a great idea!  I ended up making a great crumble, which was perfect for the some of the cherries that were a little over ripe.  

I just read the recipe for the strawberry rhubarb recipe and it sounds delish.  I&#039;m actually headed out to the store to buy some mushrooms.  tonight i&#039;m hoping to make some letile burgers, and i&#039;m thinking some yummy mushrooms might help my little concoction.</description>
		<content:encoded><![CDATA[<p>ooooOOOOoooo yum! That&#8217;s a great idea!  I ended up making a great crumble, which was perfect for the some of the cherries that were a little over ripe.  </p>
<p>I just read the recipe for the strawberry rhubarb recipe and it sounds delish.  I&#8217;m actually headed out to the store to buy some mushrooms.  tonight i&#8217;m hoping to make some letile burgers, and i&#8217;m thinking some yummy mushrooms might help my little concoction.</p>
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	<item>
		<title>By: Willi</title>
		<link>http://www.digginfood.com/2008/05/lemon-thyme-vinaigrette/comment-page-1/#comment-17</link>
		<dc:creator>Willi</dc:creator>
		<pubDate>Thu, 05 Jun 2008 23:53:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.digginfood.com/?p=95#comment-17</guid>
		<description>Hi! Mmm. Cherries. I almost never cook with them because I end up eating them fresh! But something savory could be good? What if you made a cherry glaze. Saute some shallots in butter and throw in a few cups of cherries and some chicken stock and simmer it down? I think it would be good with roast chicken or pork...</description>
		<content:encoded><![CDATA[<p>Hi! Mmm. Cherries. I almost never cook with them because I end up eating them fresh! But something savory could be good? What if you made a cherry glaze. Saute some shallots in butter and throw in a few cups of cherries and some chicken stock and simmer it down? I think it would be good with roast chicken or pork&#8230;</p>
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		<title>By: Emily</title>
		<link>http://www.digginfood.com/2008/05/lemon-thyme-vinaigrette/comment-page-1/#comment-16</link>
		<dc:creator>Emily</dc:creator>
		<pubDate>Thu, 05 Jun 2008 02:25:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.digginfood.com/?p=95#comment-16</guid>
		<description>ummm, yum!  
Yummy salad and kale with your Lemon Thyme Vinny is in my future tomorrow now that I&#039;m in sunny warm California with Elese and Sue&#039;s veggie garden....mwahahahaha
I was actually getting on to ask if you have any good ideas for cherries.  They (Elese and Sue) have multiple bags of cherries that need to be used.  I&#039;ve pitted about half of them and am about to make a quick crumble, but I turn to you for the rest.  Any suggestions?</description>
		<content:encoded><![CDATA[<p>ummm, yum!<br />
Yummy salad and kale with your Lemon Thyme Vinny is in my future tomorrow now that I&#8217;m in sunny warm California with Elese and Sue&#8217;s veggie garden&#8230;.mwahahahaha<br />
I was actually getting on to ask if you have any good ideas for cherries.  They (Elese and Sue) have multiple bags of cherries that need to be used.  I&#8217;ve pitted about half of them and am about to make a quick crumble, but I turn to you for the rest.  Any suggestions?</p>
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