Today I am a guest blogger over at Organic To Be! Being invited to the Organic To Be table was super exciting for me, because this daily blog is full of food news, organic gardening advice, and awesome recipes.

Organic To Be was created by Dave Smith, whose long list of accomplishments includes being an advocate for sustainable farming and co-founding Smith and Hawken. The great thing about Organic To Be is it brings together the voices of seven bloggers, including edible landscaping maven Rosalind Creasy, James Beard Award winning food writer and cookbook author Greg Atkinson, and Organic Gardening alum Jeff Cox, for a spirited conversation about organic food and farming.

So go check out Organic To Be! You’ll find my recipe for Grilled Nectarines and Blackberries in Lemon Verbena Syrup and a whole lot more. And for those of you who found your way over here from Organic To Be, I’d just like to extend a warm welcome to DigginFood!