Comments on: Basil Ice Cream http://www.digginfood.com/2009/07/basil-ice-cream/ DigginFood is a vegetable garden blog by Willi Galloway that serves up recipes, organic gardening tips, backyard chickens and coop information, DIY garden projects, and more! Thu, 11 Mar 2010 05:31:52 -0800 http://wordpress.org/?v=2.8.5 hourly 1 By: Urban Agriculture in Cuba | DigginFood http://www.digginfood.com/2009/07/basil-ice-cream/comment-page-1/#comment-3983 Urban Agriculture in Cuba | DigginFood Thu, 13 Aug 2009 00:38:35 +0000 http://www.digginfood.com/?p=1816#comment-3983 [...] such a wonderful collection of guest posts was so fun. I can’t wait to make fruit infused vodka, basil ice cream, and authentic New Jersey red [...] [...] such a wonderful collection of guest posts was so fun. I can’t wait to make fruit infused vodka, basil ice cream, and authentic New Jersey red [...]

]]> By: Matt http://www.digginfood.com/2009/07/basil-ice-cream/comment-page-1/#comment-3946 Matt Sun, 02 Aug 2009 19:24:08 +0000 http://www.digginfood.com/?p=1816#comment-3946 Yum! This sounds so good. I can't wait to try this out. Yum! This sounds so good. I can’t wait to try this out.

]]> By: Betsy http://www.digginfood.com/2009/07/basil-ice-cream/comment-page-1/#comment-3941 Betsy Sat, 01 Aug 2009 19:36:13 +0000 http://www.digginfood.com/?p=1816#comment-3941 Hi Holli - I highly recommend serving the basil ice cream with a nice summer fruit galette. I have made galettes with my favorite pie crust and just added fruit sprinkled with sugar and bits of butter. I recommend cooking the galette at 400 degrees for around 40 minutes until the crust turns a golden brown. Enjoy your party! Hi Holli – I highly recommend serving the basil ice cream with a nice summer fruit galette. I have made galettes with my favorite pie crust and just added fruit sprinkled with sugar and bits of butter. I recommend cooking the galette at 400 degrees for around 40 minutes until the crust turns a golden brown. Enjoy your party!

]]> By: Sarah http://www.digginfood.com/2009/07/basil-ice-cream/comment-page-1/#comment-3934 Sarah Fri, 31 Jul 2009 18:32:23 +0000 http://www.digginfood.com/?p=1816#comment-3934 I was looking for something to do with my lemon basil that I grew this summer. I made a lemonade with it - but last night I made lemon basil ice cream with your recipe and wow! So yummy! I was looking for something to do with my lemon basil that I grew this summer. I made a lemonade with it – but last night I made lemon basil ice cream with your recipe and wow! So yummy!

]]> By: Holli Templeton http://www.digginfood.com/2009/07/basil-ice-cream/comment-page-1/#comment-3931 Holli Templeton Fri, 31 Jul 2009 03:39:52 +0000 http://www.digginfood.com/?p=1816#comment-3931 This looks great, but do you have a recipe for your galettes as well - I would love to make this for a party next week. Love your blog! Thanks, Holli This looks great, but do you have a recipe for your galettes as well – I would love to make this for a party next week.

Love your blog!

Thanks,

Holli

]]> By: chassie of cb&jblog http://www.digginfood.com/2009/07/basil-ice-cream/comment-page-1/#comment-3929 chassie of cb&jblog Thu, 30 Jul 2009 17:14:44 +0000 http://www.digginfood.com/?p=1816#comment-3929 BASIL ICE CREAM!!! I think I'm in love. I can't wait to try this! BASIL ICE CREAM!!! I think I’m in love. I can’t wait to try this!

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